Ja Patty

Patty First. Questions Later.

Ja Patty, co-founded by Jamaican-born Conroy Outar and New York native Alison Rosario, offers a taste of the Caribbean in Rhode Island. Since 2018, they've combined authentic island flavors with local ingredients, creating a menu that ranges from classic jerk chicken to inventive apple pie patties. Their food trailer serves as a culinary bridge, using Jamaican cuisine a vehicle for cultural exchange and appreciation. 

Sample Menu

Oxtail Rice Bowl

slow-stewed, fall-off-the-bone beef, simmered for hours in rich Jamaican flavors served over authentic rice & peas and topped with crisp Jamaican slaw and sweet plantains

Jerk Chicken Patty

fresh chicken marinated with Jamaican jerk spices, slowly cooked in its natural juices, piped into our signature dough and baked to a golden perfection

Curry Veggie Patty (V)

chickpeas and carrots cooked slowly in a mild coconut curry sauce, piped into our signature plant-based dough and baked to a golden perfection

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