Boogalow’s Island BBQ

12 Hours In The Making.

Boogalows’ is a labor of love, with David and Sharee Bridgeo bringing Caribbean vibes and thoughtful fare to Danville, NH. Their attention to detail does not go unnoticed, with the jerk chicken being marinated for 12 hours and smoked over hardwood charcoal, and the jerk pork garnished with an earthy spice rub and spicy homemade sauce. Whether catering or stopping by for a quick bite, Boogalows is the mobile bungalow where you want to be.

Sample Menu

Island Plate

jerk pork, jerk chicken, or chickpea curry, Jamaican rice and peas, and curry slaw

DJ Smokestack

house fries, cheddar, pulled pork, and sweet heat sauce

Smokehouse Ribe Plate

smoked ribs, applewood bacon beans, and curry slaw

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