Gastrotruck

Scratch-Made. Zero Waste.

One of the Twin Citys’ pioneering food trucks, Gastrotruck has been committed to sustainability and zero-waste practices since the very beginning. Owners and longtime food and hospitality veterans Steven and Catherine prioritize fresh, local ingredients made from scratch in-house. For them, it’s more than a meal—it’s about building community connections.

Sample Menu

Jerk Chicken Sandwich

chicken, coconut lime aioli, spicy pickled vegetables

Buffalo Chicken Grain Bowl

chicken, quinoa, wild rice, brown rice, roasted vegetables, buffalo wing sauce, ranch

BBQ Chicken Tacos

chicken, bbq sauce, slaw

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