La Mesa

Flavor That Hits Like Reggaetón.

Alba Garay, former social worker, founded La Mesa food truck in 2016, merging her love for cooking and community service. Specializing in Southwestern and Puerto Rican cuisine, her menu features diverse options, including vegan and gluten-free dishes. La Mesa stands out for its inclusivity, offering meals to all, including the homeless. Alba's commitment to quality and service has led to her truck's success. Her signature avocado-based salsa draws customers from far and wide, who all relish in her tantalizing meals. Alba’s story is a testament to resilience, creativity, and community impact.

Sample Menu

Burrito

choice of chicken, steak, pork with rice, beans, lettuce, pico, cheese, jalapeño salsa

Loaded Nachos

choice of chicken, steak, pork with nacho cheese, pico, jalapeños, queso fresco, sour cream

Fried Cheese

queso tropical, sweet chili sauce

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