Dosa Shack

The Story

The Dosa Shack serves vibrant South Indian street food built around crisp, golden dosas made from fermented rice and lentil batter. Putting a bold modern remix on classic Indian street food favorites, they provide fresh flavors that are sure to comfort your palette. This is more than just a standard dosa place, this is the start of a movement. These dosas are worth talking about.

Sample Menu

The Original

dosa brushed with house-made curry leaf butter and topped with gunpowder parmesan

Devil Veggie

medley of vegetables, sauteed in a spicy garlic schezwan sauce

Peri Peri Vada Pav

brioche buns, peri peri seasoned potato vada, and peri peri mayo

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