Jerk Hut Wingz N Thingz
The Story
Rose Wright, the culinary mastermind behind Jerk Hut Wings N Things, blends Caribbean tradition with her passion for cooking. With roots in family recipes and a lifelong dedication to the kitchen, Rose launched her food truck in 2019. From the beloved jerk sauce to the flavorful seasoning blends, each dish tells a story of heritage and innovation. Rose's commitment to quality and taste has made Jerk Hut Wings N Things a community favorite, with top sellers like the jerk pasta captivating taste buds. Beyond the food, Rose creates a welcoming atmosphere where customers feel like family. As she looks to the future, Rose is excited to expand her culinary empire with a standalone jerk Hut, bringing her signature flavors to even more hungry patrons. Join Rose on a flavorful journey and discover why every dish at Jerk Hut Wings N Things is made with love.
Sample Menu
Oxtail Plate
oxtail, rice and peas, sautéed cabbage, plantains
Shrimp Po Boy Sandwich
fried shrimp, lettuce, tomato, spicy chipotle mayo in a flatbread
Jerk Chicken Wings
served with celery