Nadi Plates

The Story

Nadia Santaniello Bucholtz is a first generation Italian-American who has always loved food and how it brings people together. Nadi plates is her venture to combine her Italian culinary expertise with her knowledge of changing landscapes. Nadi plates is all about having fun with food without losing the authenticity.

 

Sample Menu

Three Little Pigs

house-seasoned Italian sausage, pepperoni, and house-sliced ham

The Mayor

Italian sausage, pepperoni, onions, green peppers, mushrooms, and black olives

Jolly Green Giant

white sauce, spinach, ricotta cheese, green peppers, and mozzarella cheese

 

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