Saucy Nosh

Crispy egg rolls meets the flavors of the Bayou, courtesy of chef Lynn.

Despite her initial aversion to cooking, Lynn Fields, raised on Louisiana cuisine, found unexpected inspiration in Guy Fieri's pulled pork. Combining her dad's smoked brisket with mac and cheese sparked the birth of Saucy Nosh. Her crispy egg rolls are a delightful fusion of tradition and innovation, offering a portable taste of Southern comfort.

 

Sample Menu

Brisket Mac n Cheese Jumbo Eggroll

smoked beef brisket with five cheese homemade macaroni and cheese

Caribbean Chicken Jumbo Eggroll

jerk-seasoned chicken breast

Veggie Tex-Mex Jumbo Eggroll (VG)

yellow saffron rice, seasoned tomatoes, black beans, and corn

 

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