Saucy Nosh
Crispy egg rolls meets the flavors of the Bayou, courtesy of chef Lynn.
Despite her initial aversion to cooking, Lynn Fields, raised on Louisiana cuisine, found unexpected inspiration in Guy Fieri's pulled pork. Combining her dad's smoked brisket with mac and cheese sparked the birth of Saucy Nosh. Her crispy egg rolls are a delightful fusion of tradition and innovation, offering a portable taste of Southern comfort.
Sample Menu
Brisket Mac n Cheese Jumbo Eggroll
smoked beef brisket with five cheese homemade macaroni and cheese
Caribbean Chicken Jumbo Eggroll
jerk-seasoned chicken breast
Veggie Tex-Mex Jumbo Eggroll (VG)
yellow saffron rice, seasoned tomatoes, black beans, and corn