Thai Elephant

New Jersey

Jul 22

The Story

In 2006, Pupay came to the US and met her husband, Jon. Missing Thai food, Pupay started cooking, and her dishes became a hit among Jon's colleagues. They began catering, which led to the idea of opening a restaurant. In 2014, they opened their first brick-and-mortar restaurant. The Thai Elephant is a story of ambition, serving up delicious, authentic Thai meals.

Sample Menu

Spicy Basil Pad Kra Prao

choice of protein served with string beans, onions, bell peppers, eggplant, zucchini, and Thai basil, stir-fried in spicy sauce and Jasmine rice

Pad Cashew

choice of protein served with bell peppers, onions, celery, carrots, snow peas and sprinkled with whole cashews stir-fried in a Thai brown sauce and served with Jasmine rice