A person wearing an orange bandana serving two hamburgers on a counter at a food truck, with a customer in the foreground.
Cream colored line art illustration of a chili pepper.

Creating imaginative, culturally rich food experiences that feed connection and community.

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A Force for Good.

With 5,000 culinary partners across North America and food & beverage experts leading every project, Food Fleet delivers authentic, unforgettable dining experiences at stadiums, campuses, businesses, conventions, and more. We are in it for good, championing small businesses, lifting communities, and creating moments that matter.

About Food Fleet
  • A young woman smiling while eating at a table outdoors under a white open tent, with a plate of food and drinks in front of her. The back of the person seated across from her is in the foreground.

    Who We Serve

    A team of hospitality pros who’ve been in the trenches. We’re chefs and operators who provide a fleet of 5,000+ independent, reliable and delicious food trucks, partners, and mobile kitchens.

  • Person chopping fresh cilantro on a wooden cutting board, with sliced red onions and small bowls of salt and additional vegetables nearby.

    What We Do

    Pop-ups, food trucks, catering, station takeovers, campus dining, corporate cafeterias, event activations. We design it, source it, execute it. One partner, zero headaches.

  • An older Asian woman with a joyful expression reaching for a cup of green ice cream on a vintage food scale, with a blurred background.

    Why We Do It

    As a team built on hospitality and heart, we're in it for good - to help small businesses show up at scale. 

Trusted by the Best

Behind every event is a story – of collaboration, creativity, and showing up with heart. Our case studies highlight how we bring bold ideas to life and create meaningful impact through food.

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Good People. Good Words.

Lately Around the Table


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