Alliance builder. Head of Experience Growth. Partnership and experience strategist.

Tim Korinth brings more than two decades of hospitality and operations leadership to hisrole at Food Fleet. Hailing from the UK, Tim began his career in restaurants and hotelsbefore moving into large-scale foodservice management. Over the years, he’s ledeverything from brand development and marketing to guest experience and trainingacross hundreds of university, corporate, and dining accounts nationwide.

After moving to the U.S., Tim built a reputation as someone who could turn strategy intosystems and those systems into thriving operations. Whether launching CompassGroup’s internal café brands or running his own award-winning fish and chips business inCalifornia, his approach has always been the same: observe, listen, and lead with purpose.

As Vice President of Strategic Partnerships, Tim steers Food Fleet’s growth by forging relationships that scale across markets and industries. He connects brands with opportunities that fit the Food Fleet mission, ensuring every collaboration delivers mutual success. His thoughtful approach, grounded in strategy and trust, has made him a steady force behind Food Fleet’s expanding partner network.

Field Notes

Favorite kind of chaos: I do not like chaos, try to avoid it whenever possible (I’m more of a control freak and try to anticipate potential chaos)
What he fights for: Finding the right partnerships for our partners to thrive
What he believes food can do: Evoke the most powerful family and childhood memories
Biggest quiet power moment: Observe and listen first
Biggest lesson learned in the field: Trust your team and your partners. Together great things can happen
His playlist: Anything 90’s and British Artists
Coffee order / coping mechanism: Americano (A simple classic)
Nickname on the ground: Timbo