Bazodee
The Story
Family-run Bazodee blends Trinidadian roots with global street flavors, serving up Caribbean favorites like Jason’s grilled jerk chicken and shrimp po’boys with their signature secret sauce—leaving guests feeling “bazodee”, a Caribbean term for dazed, entranced, or in love.
Sample Menu
Bazodee Rice Bowl
your choice of protein, coconut rice and peas, sautéed veggies, and fried sweet plantains
Protein Choices
boneless jerk chicken, creole-style grilled salmon, curried chickpeas (V)
