C Bao

Fluffy Bao from family recipes made with heart.

Annie Ye found joy in preparing meals for her children, with a particular passion for crafting bao buns. She crafts the dough by hand, only using the freshest ingredients. While her husband, Chun Chung Ip, handles the rest of the cooking, Annie takes pride in creating the fluffiest bao buns on this side of the Atlantic.

Sample Menu

Peking Duck Bun

Chinese roasted crispy duck with crispy skin served with scallions, cucumber & house sauce

Taiwanese Pork Bun

pork belly, crushed peanuts, cilantro & homemade radish

Korean Bulgogi Beef Bun

with onion, scallion & mushrooms

Veggie Tofu Bun

with fried tofu, cabbage, mushrooms, carrots, homemade relish & Teriyaki sauce

Wontons

with chili oil

Dan Dan Noodles

white noodles, ground pork stew, Dan Dan sauce, chili oil, scallions, peanuts

Gallery